Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
View Drink MenuDaily Specials
Boise
Cajun Shrimp & Sausage Mac & Cheese
Sauteed bell peppers, shallots, chorizo sausage and shrimp with a pepper jack and cheddar cheese sauce over elbow macaroni. Served with bread and butter. Garnished with parmesan and parsley.
$22
View all specialsEagle
Pesto Chicken Sandwich
Marinated and grilled chicken breast on toasted ciabatta with basil pesto, mayo, spinach, feta and fresh tomato. Served with choice of side.
$13
View all specialsCoeur d'Alene
Blackened Scallops
Pan-seared black truffle-Sriracha rubbed scallops atop Swiss chard & goat cheese risotto.
$26
View all specialsBardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries