Boise Location Specials

11/25 – Dinner

Coconut Curry Blue Marlin Linguine

Red curry & coconut grilled Blue Marlin

served over linguine in a coconut cream

sauce. Finished with crème de cocoa &

pineapple mango salsa.


Soups of the day

Red Bean & Chorizo Stew

Chicken Tortilla


Bar Hours:

Monday – Friday

11am – Late

Saturday & Sunday

10am – Late


Kitchen Hours:


10am-2pm – Brunch Menu

2pm-9pm – Regular Menu


11am-9pm – Regular Menu Only


11am-10pm- Regular Menu Only

Wednesday & Thursday

11am- 10pm – Regular Menu

9pm- 11pm – Late Night Menu


11am-11pm – Regular Menu

10pm-Midnight – Late Night Menu


10am-2pm – Brunch Menu

2pm- 11pm – Regular Menu

10pm-Midnight – Late Night Menu