Weekend Specials: February 2-4

Available after 6 pm in limited quantities
Sorry, no substitutions

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Shrimp Cocktail Appetizer
Chilled jumbo prawns served with cocktail sauce.
$9.50
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Pair It With
Bogle sauvignon blanc ~ $5.50 / $20
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Mexican Lasagna
Spinach lasagna noodles with a black bean spread, pepperjack
and ricotta cheese, roasted bell and poblano peppers, and caramelized
onions topped with pico de gallo and sour cream.
Served with your choice of salad.
$9.95
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Pair It With

Mona sangiovese (exotic red) ~ $6 / $24
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Coconut Curry Sturgeon
Grilled sturgeon and coconut jasmine rice topped
with coconut curry cream sauce.

$13.95
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Pair It With

Hales Pale Ale ~ Pint $4.50
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Hours of Operation

Monday – Saturday: 11am – Late

Sunday: Brunch 10a – 2pm | 2pm – Late

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