Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
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Daily Specials
Boise
Fettuccine alla Vodka
Fettuccine pasta tossed with house made Bardenay alla vodka sauce. Add your choice of protein for addition cost.
$15
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White Peppercorn Ribeye
16 oz ribeye, in a white peppercorn brandy sauce, served with chef vegetables, and garlic roasted red potatoes.
$35
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Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries