Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
View Drink Menu
Daily Specials
Boise
Tokyo Cubano
Pork tonkastu tossed in an orange soy glaze, ham, melted swiss cheese, pickles, garlic mayo, and Dijon on toasted ciabatta. Choice of side.
$19
View all specialsEagle
Mushroom Brie Burger
Charbroiled all natural burger patty on a grilled ciabatta bun with sautéed mushrooms, caramelized onion, garlic mayo and melted brie cheese.
$19
View all specialsCoeur d'Alene
Barnyard Burger
Charbroiled wagyu beef, burrata cheese, maple candied bacon, deli sliced ham, red pepper jam, fried egg, lettuce, tomato, on a brioche bun with your choice of side.
19
View all specials
Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries