Bardenay – Restaurant and Distillery

The Nation’s First Restaurant & Distillery

The best flavors of Idaho, distilled.

Bardenay gin bottle next to a cocktail and apps

Cheers, Idaho.

Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.

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Bardenay gin bottle next to a cocktail and apps

Daily Specials

Boise

Sweet and Sour Chicken

Crispy Breaded chicken with bell peppers, onions, and pineapple tossed in a vibrant, tangy, and sweet sauce served with fried rice and garnished with sesame seed and green onion.

$23

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Eagle

Hoisin Peanut Chicken Pita

Grilled red curry marinated chicken with hoisin peanut sauce, fresh cilantro, green onion, red bell pepper, cucumber, and leaf lettuce all wrapped up in a warm pita

$16

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Coeur d'Alene

Country Fried Pork Chop

Flash fried  panko breaded pork chop,, served with garlic fingerling roasted potatoes, and house made creamed corn.

28

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Bardenay is proud to be the nation’s first restaurant and distillery.

We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.

Learn About Our Distilleries