Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
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Daily Specials
Boise
Sichuan Pork Bao Tacos
Tender braised pork shoulder crisped and tossed in a sweet and spicy Sichuan chili glaze, tucked into steamed bao buns with pickled carrot and daikon, ginger-lime crema, fresh jalapeño and cilantro
$19
View all specialsEagle
Chicken Pesto Sandwich
Ciabatta bun with house walnut pesto, charbroiled chipotle marinated chicken breast, thin sliced deli ham, melted mozzarella cheese
$17
View all specialsCoeur d'Alene
Eggplant Parmesan Sandwich
Panko-breaded eggplant medallions, house marinara, mozzarella, Parmesan fresh basil and garlic aioli on toasted ciabatta with choice of side.
$16
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Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries