Bardenay – Restaurant and Distillery

The Nation’s First Restaurant & Distillery

The best flavors of Idaho, distilled.

Bardenay gin bottle next to a cocktail and apps

Cheers, Idaho.

Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.

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Bardenay gin bottle next to a cocktail and apps

Daily Specials

Boise

Prime Rib and Cheddar Sandwich

Sliced Prime Ribeye, Melted Swiss, Garlic Mayo, Caramelized Onions on Cibatta and choice of side

$17

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Eagle

Chicken Gyro

Grilled citrus and ginger marinated chicken, house made tzatziki, feta cheese, cucumber, tomato spinach, and red onion in a warm pita. Served with your choice of side.

$16

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Coeur d'Alene

Steelhead Medditeranian Pasta

Steelhead trout, pan-seared in rosemerry brown butter, served with a Medditeranian pasta, tossed in champagne vinagrette, garnished with a lemon herb garlic compound butter.

26

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Bardenay is proud to be the nation’s first restaurant and distillery.

We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.

Learn About Our Distilleries