Bardenay – Restaurant and Distillery

The Nation’s First Restaurant & Distillery

The best flavors of Idaho, distilled.

Bardenay gin bottle next to a cocktail and apps

Cheers, Idaho.

Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.

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Bardenay gin bottle next to a cocktail and apps

Daily Specials

Boise

Seoul in a Bowl

Cellentani pasta tossed in a creamy gochujang cheese sauce, topped with crispy Korean fried chicken, green onion, and sesame seeds.

$23

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Eagle

Birria Ramen

Alkaline wheat noodles in a tomato and chile beef broth with braised and shredded sirloin steak, pickled jalapeño, pickled carrot, red radish, lime, cilantro and onion.

$25

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Coeur d'Alene

Chicken Caprese Sandwich

Charbroiled chicken breast, whole milk mozzerella, cherry tomato jam, fresh basil, balsamic reduction, garlic aoili on ciabatta with a choice of side

18

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Bardenay is proud to be the nation’s first restaurant and distillery.

We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.

Learn About Our Distilleries